What is French bread? What kind of bread needs to use French bread flour.....?
I have some recipes that call for French bread flour. And mainly they are all French breads like baguette, coupe and croissant!! Before I managed to get this French bread flour, I used the normal bread flour to try out the recipe, and I realize it didn't have that aroma of what a french bread suppose to have. And the texture may be different compared to using French bread flour. So I ordered this through cuoca and give it a try.